The A–Z of Gin Cocktails: A is for…Aqua Velva
In 2022, Gin Magazine featured the A–Z of Gin, which explored the various components, methods and something. For 2023, A–ZContinue Reading
Category: News
Friday Food Pairings: Silent Pool and Norbury Park Farm Cheese
In our first new regular feature, Friday Food Pairings, Silent Pool gin have partnered with Norbury Park Farm to createContinue Reading
Punch Taverns to serve Brighton Gin nationwide
Brighton Gin is partnering with Punch Taverns to offer out its Pavillion Strength expression across its pub network. The ginContinue Reading
Desert Island Drinks: Emma Godivala, York Gin
Emma Godivala is the co-founder and a director of the York Gin Company. She holds a Level 3 in SpiritsContinue Reading
Ellers Farm launches Sloe Gin
Ellers Farm distillery has announced the launch of its new product Sloe Gin, which is an extension of the brand’sContinue Reading
“A Dark History of Gin” released by Pen & Sword Books
Pen & Swords Book Ltd has published A Dark History of Gin, a new book release from author Mike RendellContinue Reading
The ‘nature-positive’ world of Lowlander Gin
One Dutch botanical fanatic’s search for sustainable bliss. Imagine you’re creating a new gin, but sustainability is the main jumping-offContinue Reading
York Gin creates York Minster gin
York Minster has announced the launch of its own gin, distilled by the York Gin company, which has been createdContinue Reading
Flying Scotsman Gin released to celebrate 100th birthday
The world famous steam locomotive, Flying Scotsman, is celebrating its 100th birthday with the release of its own gin. The expression,Continue Reading
Sacred Spirits earns B Corp status
Sacred Spirits, the family-run distillery known for championing various methods of sustainability, has earned B Corp status from non-profit organisationContinue Reading