Meet the Team #4: Bernadette Pamplin
Meet the Team introduces you to the writers and experts behind Gin Magazine and gin-mag.com, as they talk about theirContinue Reading
Meet the Team introduces you to the writers and experts behind Gin Magazine and gin-mag.com, as they talk about theirContinue Reading
By Bernadette Pamplin Exploring the varied, long-standing and deep-rooted relationship between gin and music Gin and music go hand inContinue Reading
Meet the chemist-turned-distiller using modern molecular science to revolutionise gin making By Bernadette Pamplin I first spoke to Ulrich DyerContinue Reading
Islands around the globe are home to a cornucopia of botanicals that lend unique flavours to the gins produced onContinue Reading
Meet That Boutique-y Gin Company: the independent bottler that uses world-class gins as a platform to explore fresh and innovativeContinue Reading
The spirited partnership of gin and ginger stretches back centuries It’s a match made in heaven, gin and ginger. TheContinue Reading
Distilling and cookery share many fundamental similarities, according to those who have straddled both disciplines Gin and food are intrinsicallyContinue Reading
The Ginposium from The Gin Guild is back for 2021 and the talks are now available for free to allContinue Reading
Our contributors share their ultimate dinner party menus and gin pairings – the perfect inspiration for your festive gathering ItContinue Reading
How whisky wasn’t the only Scotch Drink Drinking is undoubtedly an important part of the cultural history of Scotland. MostContinue Reading