Cocktail of the Week: Penrhos x Oddbox Wonky-Tini

This week, Gin Magazine reported that Oddbox has teamed up with Penrhos Spirits to create a gin to fight food waste. Cucumber & Apple Gin is created using wonky cucumbers and apples rescued by Oddbox, and are then distilled and bottled by Penrhos.

To celebrate the launch, the two brands have collaborated on a Penrhos x Oddbox Wonky-Tini cocktail.


  • 50ml Oddbox Cucumber and Apple Gin
  • 50ml Cloudy Apple Juice
  • 25ml Lemon Juice
  • 15ml Sugar Syrup 
  • Mint to Garnish


Add all ingredients into a shaker with ice. Shake to combine, until shaker feels cold. Strain into martini glass and garnish with a sprig of mint.

Tip: freeze any leftover mint for future cocktails 

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