Describing its new release as, ‘Christmas in a glass’, Norwich-based St. Giles Gin has launched Spiced Orange and Cranberry as a flavoured edition to its portfolio.
A limited-edition with only 500 bottles produced, this winter-warmer is 41% ABV and the brand’s recommended serve is with a slice of fresh orange and a couple of all spice berries.
The release joins St. Giles’ flagship gin, its navy-strength Diver’s Edition and its Raspberry & Rhubarb flavoured expressions. The distillery opened in 2017 and has won awards for its gins including at the World Gin Awards.
St. Giles’ original gin was tasted by David T. Smith and Felicity Murray in Issue One of Gin Magazine. To discover more gins, why not subscribe to Gin Magazine and find your next favourite in our blind-tasting reviews?
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