We recently paired up with the team at Bullards Gin to create the perfect cocktail menu for Valentine’s Day. Whether you want to keep it traditional, with a gin-twist on strawberries and prosecco, or try something a little more experimental, there is something for everyone!
Strawberry Fizz
25ml Bullards Strawberry and Black Pepper Gin
Top up with prosecco
Add a fresh strawberry and enjoy.
Southside
50ml Bullards London Dry Gin
25ml lime juice
25ml sugar syrup
Shake well, pour over ice and garnish with mint and a lime wheel.
Clover Club
50ml Bullards London Dry Gin
20ml lemon juice
50ml jam syrup*
50ml egg white
Ice
Shake well, strain and garnish with mint.
*For the jam syrup
Add fresh strawberries and a little hot water into a cocktail shaker, muddle the strawberries and strain to produce the syrup.
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